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Espresso Martini
5
from 1 vote
Everyone needs a wake-up drink every now and again. The Espresso Martini wakes you up and blows you away. This cocktail is the perfect mix of alcohol and coffee. Easy and quick to prepare, the drink is perfect for a party.
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Preparation time:
2
minutes
Mixing time:
3
minutes
Total time:
5
minutes
Category:
Cult Drink, Shortdrink
Origin:
British
Keywords:
Coffee Liqueur, Espresso, Espresso beans, Ice cubes, Sugar syrup, vodka
Servings:
1
Cocktail
Calories:
233
kcal
Author:
Leon Zeschke
Ingredients
4
cl
vodka
3
cl
coffee liqueur
3
cl
espresso
1
cl
sugar syrup
3
espresso beans
3
ice cubes
Metric
-
US Customary
Preparation
Put the ice cubes into your martini glass first. This helps to keep the drink cool later.
Now put 2-3 ice cubes into the cocktail shaker.
Next, add the vodka, coffee liqueur, espresso, and sugar syrup to the shaker.
Shake everything for 15-20 minutes until it foams.
You can take the ice cubes out of the martini glass now.
Pour the cocktail through a strainer into the chilled martini glass.
Garnish with the espresso beans and the cocktail is ready.
Nutrition
Serving:
1
Cocktail
|
Calories:
233
kcal
|
Carbohydrates:
23
g
|
Protein:
1
g
|
Fat:
1
g
|
Sugar:
21
g
|
Proof:
17.7
% vol
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